{"id":230,"date":"2018-11-19T15:29:00","date_gmt":"2018-11-19T23:29:00","guid":{"rendered":"http:\/\/chem.wsu.edu\/lifesafety\/?page_id=230"},"modified":"2026-03-26T16:07:07","modified_gmt":"2026-03-26T23:07:07","slug":"pi-and-faculty-training","status":"private","type":"page","link":"https:\/\/chem.wsu.edu\/lifesafety\/pi-and-faculty-training\/","title":{"rendered":"Private: PI and Faculty Training"},"content":{"rendered":"<section id=\"builder-section-1542669578700\" class=\"row single gutter pad-top\">\n<div class=\"column one \">\n<header>\n<h2>PI and Faculty Safety Training<\/h2>\n<\/header>\n<p>Department chair&#8217;s are expected to review the &#8220;control methods&#8221; PI&#8217;s and faculty use to keep their labs safe, and part of this is training.&nbsp; Currently the department has no required training for PI&#8217;s and faculty except that required by the University which are outlined in the <a href=\"http:\/\/chem.wsu.edu\/lifesafety\/pi-responsibilities\/\">PI and Faculty Responsibilities<\/a>.<\/p>\n<p>The single largest part is <a href=\"http:\/\/chem.wsu.edu\/lifesafety\/chemical-hygiene-plan\/\">developing and implementing a chemical hygiene plan<\/a>&nbsp;(CHP) which meets WISHA regulations.&nbsp; This includes ensuring your students and employees are properly trained to meet department standards and to safely work in your lab, and knowing and enforcing <a href=\"https:\/\/policies.wsu.edu\/prf\/1-00-contents\/1-10-introduction-safety-policies-procedures-manual\/\">WSU SPPMs<\/a>.<\/p>\n<\/div>\n<\/section>\n","protected":false},"excerpt":{"rendered":"<h2>PI and Faculty Safety Training<\/h2>\n<p>Department chair&#8217;s are expected to review the &#8220;control methods&#8221; PI&#8217;s and faculty use to keep their labs safe, and part of this is training.&nbsp; Currently the department has no required training for PI&#8217;s and faculty except that required by the University which are outlined in the <a href=\"http:\/\/chem.wsu.edu\/lifesafety\/pi-responsibilities\/\">PI and Faculty Responsibilities<\/a>.<\/p>\n<p>The single largest part is <a href=\"http:\/\/chem.wsu.edu\/lifesafety\/chemical-hygiene-plan\/\">developing and implementing a chemical hygiene plan<\/a>&nbsp;(CHP) which meets WISHA regulations.&nbsp; This includes ensuring your students and employees are properly trained to meet department standards and to safely work in your lab, and knowing and enforcing <a href=\"https:\/\/policies.wsu.edu\/prf\/1-00-contents\/1-10-introduction-safety-policies-procedures-manual\/\">WSU SPPMs<\/a>.<\/p>\n","protected":false},"author":141,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-builder.php","meta":[],"wsuwp_university_location":[],"wsuwp_university_org":[],"_links":{"self":[{"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/pages\/230"}],"collection":[{"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/users\/141"}],"replies":[{"embeddable":true,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/comments?post=230"}],"version-history":[{"count":3,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/pages\/230\/revisions"}],"predecessor-version":[{"id":329,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/pages\/230\/revisions\/329"}],"wp:attachment":[{"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/media?parent=230"}],"wp:term":[{"taxonomy":"wsuwp_university_location","embeddable":true,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/wsuwp_university_location?post=230"},{"taxonomy":"wsuwp_university_org","embeddable":true,"href":"https:\/\/chem.wsu.edu\/lifesafety\/wp-json\/wp\/v2\/wsuwp_university_org?post=230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}